I thought I would post this again so you don't have to scroll back to it. I believe it's reflective of everything people have signed up for.
Friday families will be on their own.
Saturday we have the lodge from 8am - 10pm. It has a stove, fridge, sink, microwave, tables and chairs. It also has electrical outlets for things like crock pots, coffee pots, etc that we provide. Seating is available for 120. We are expecting 45 to attend.
Saturday Breakfast -
Eggs 6 dozen - Steve & Jaime
Eggs 2 dozen - Joe
Sausage links - 4 pounds - Katie & David
Bacon - 4 pounds - Katie & David
Hash Browns - 3 bags Joe
Green Peppers - Annie Michelle
Green Onions - Annie Michelle
Mushrooms - Annie Michelle
Shredded Cheese - Annie Michelle
Orange Juice - 2 gal. - Liz & John
Coffee & Supplies- Joanne & Mike
Milk - Gallon 1% - Liz & John
Lunch Saturday - Deli Sandwiches, Veggie Tray, Chips
48 Hoagie Buns - Annie Michelle
Wheat Bread - 2 Loaves - Annie Michelle
Deli Ham - 2 pounds - Annie Michelle
Deli Meat - Joe
Deli Meat - Liz & John
Deli Cheese - Joe
Sliced Colby Jack Cheese - Annie Michelle
Mustard - Joanie
Mayo - Annie Michelle
Miracle Whip - Joanie
Lettuce - Joanie
Tomato - Joanie
Veggies - Melissa & Neal
1 Bag BBQ Chips - Emily
1 Bag Sour Cream & Onion Chips - Emily
1 Bag Plain Potato Chips - Emily
2 Bag Sun Chips - Steve & Jaime
2 Bags Baked Potato Chips - Annie Michelle
2 - 16oz Veggie/Chip Dip - Steve & Jaime
Snacks-
Trail Mix - John L.
Rice Crispie Treats - Melissa
Cookies- Brian & Annie
Cookie - Oatmeal Choc. Chip - Liz & John
Cookie Bars - Kathy & Vince
Fruit -Melissa & Neal
Saturday Dinner/Supper - Pulled Pork, Salads, Baked Beans, Leftover fruit, chips, etc.
Pulled Pork - Joann & Nancy
Hot Dogs and Buns for the kids - Brian & Annie
Hamburger Buns 6 doz. - Joanie
Baked Beans - Kathy & Vince
Baked Beans - Joann & Mike
Pasta Salad - Brian & Annie
Salad of your choice (Give details please) - Joann & Mike
Mac 'n Cheese w/beef - Alan
Saturday Night Dessert - Smores, (Remember wine is usually passed so bring your favorite bottle)
Marshmallows - 4 bags - Steve & Jaime
Chocolate Bars - Steve & Jaime
Graham Crackers - Brian & Annie
Croatian Beer - Rose
Peanuts - Joann & Mike
Sunday Breakfast:
Bagels - 2 pkgs plain - Brian & Annie
Bagels - 2 pkgs whole wheat - John L.
Bagels - 2 pkgs blueberry - John L.
Cream Cheese - Plain 2 large containers - Brian & Annie
Cream Chese - Flavored 2 large containers - John L.
Fruit - Melissa & Neal
Bananas - Brian & Annie
Yogurt - Annie Michelle
Electric Skillet - Rosie
Skillets - Kathy & Annie Michelle
Electric Griddle - Joann, Nancy
Big Roaster - Joann & Mike
Spatulas - Kathy & Vince
Serving Spoons - Michael
Sharp Knife - Michael
Cutting Board - Kathy & Vince
Long Forks for Smore making - Kathy & Vince
Bottle Opener - Kathy & Vince
Dish Soap - Joann & Mike
Dish Rags - Joann
Large Garbage Bags - Annie Michelle
Paper Towels - Emily
Aluminum Foil - Emily
Igloo Cooler for Water - Ann Michelle
Fire Wood - Vince and Kathy
Paper Plates - 250 ct - Steve & Jaime
Paper Plates - Michael
Paper Bowls - Alan
Paper Napkins - Michael
Paper Napkins
Plastic Utensils- Michael
Cups - Michael
Permanent Marker (to mark cups) - Ann
Lemonade - Alan
Super-duper-deluxe Ultra Special Swiss Army Do-it-All Knife - Vince
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Annie, John L. signed up for trail mix and Joni will also bring Mustard, miracle whip, lettuce and tomatoes.
ReplyDeleteDo you think we need more we need more cookies?....We also are bringing peanuts for around the campfire.
ReplyDeleteWe will bring some cookies. Will also hunt up some long forks for marshmallows. Can always use long stick whittled off, as long as someone brings a pocket knife!
ReplyDeleteI remember Vinny's ultra-special Swiss Army do-it-all knife that he used at Sanibel ,which could help us at the campfire next week-end.In memory of past camp-outs, I vote for whittling long branches for marshmallows at the campfire. Remember sending all the little ones hunting for perfect branches?
ReplyDeleteI forgot about the super-duper-deluxe ultra special swiss army do-it-all knife of Vinny's. Will put it on the list of stuff to bring, besides the long forks...just in case the poison ivy is in full force.
ReplyDeleteWho can forget the super-duper-deluxe ultra special swiss army do-it-all knife of Vinegar's. Just thinking about it brings a tear to my eye.
ReplyDelete